Entrees | Wienerschnitzels
Veal Schnitzel
Invented in Vienna, it's a lightly breaded cutlet sauteed in lemon butter and served with brown gravy. Choice of 2 sides.
Pork Schnitzel
Invented in Vienna, it's a lightly breaded cutlet sauteed in lemon butter and served with brown gravy. Choice of 2 sides.
Chicken Schnitzel
Invented in Vienna, it's a lightly breaded cutlet sauteed in lemon butter and served with brown gravy. Choice of 2 sides.
Jaeger Schnitzel | Unbreaded
Pork cutlets sauteed with onions and mushrooms in our Riesling cream sauce. Choice of 2 sides.
Rahm Schintzel | Unbreaded
Pork cutlets sauteed in our Riesling cream sauce. Choice of 2 sides.
Gypsy Schnitzel
Pork cutlets sauteed with mushroom, onions, and peppers in our paprika sauce. Choice of 2 sides.
Stuffed Schnitzel
Pork cutlets stuffed with ham and cheese, and topped with mushroom and onion sauce. Choice of 2 sides.
Special Hawaiian Schnitzel
Pork Schnitzel topped with Honey Baked Ham, melted cheese, and pineapple salsa. Served with company potatoes.